Organic Ceylon Breakfast

Organic Ceylon Breakfast



This Organic Ceylon OP tea comes from Kandy in the island of Sri Lanka (formerly Ceylon). It is grown at 2,000 - 2,700 meters above sea level.

Very aromatic, with a beautiful coppery colour, it develops round, fruity and caramelised notes in the mouth.

High in caffeine, it is ideal for breakfast. Very good with or without milk.

It has been grown without of the use of chemical pesticides.
Certified 100% organic by the SOIL association.

*Good for 2 infusions 

metabolism booster
promotes skin health
high in caffeine

Available in:

Jar 70g / 23 servings

Origin: Sri Lanka


100% Organic Ceylon OP

How to brew:

2 tsp /cup | 95°C | 3-5 min

Caffeine: High

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